Champagne Assailly-Leclaire & Fils

The crème de la crème of the Côte des Blancs

Ten hectares of vines planted exclusively to Chardonnay, what better way to fly the flag for the prestigious Côte des Blancs? This Avize terroir has Grand Cru classification and its rich chalky limestone soil and due South exposure have been creeping to the top of the viticulturerankings for over a century.

Domaine Assailly-Leclaire was founded in 1899 and ensures the long-term future of the estate by operating according to the values and traditions of its ancestors. Its Chardonnay-based Champagne classed blanc de blancs, known for its freshness and remarkable elegance, develops wonderful aromas. It is the perfect Champagne for celebrating the special moments in life.

“We blend wines from different years to create a unique product with exemplary body and roundness. Quality is always foremost in our minds to keep our customers extremely happy,” Pascal Assailly explains. “We currently sell around 60,000 bottlesper year, 30% of which are exported, primarily to Belgium and the Netherlands but also Switzerland, Italy, Japan, New Zealand and South Korea. As perfectionists, our focus is always on ensuring that the quality of our Champagne is beyond reproach.” To taste Assailly-Leclaire Champagne is to taste perfection.